The history of Cantina Argiolas begins at the beginning of the '900 in Serdiana, when Antonio Argiolas, the patriarch, began to plant rows and produce.
His two sons, Franco and Giuseppe, inherited from him this passion as well as the third generation, that of Antonio’s nephews: Valentina, Francesca and Antonio. A tradition is handed down.
Today the winery produces more than 20 different labels representing the vines of Sardinia all over the world.
Costamolino, Vermentino di Sardegna DOC
Iselis Bianco, Nasco di Cagliari DOC
Turriga, IGT Isola dei Nuraghi
